Born and raised in Houston, Texas, Apolonia is a passionate baker and entrepreneur who has dedicated her life to the art of baking. At 35, she is the proud owner and operator of a charming cottage bakery that has become a beloved staple in her community. With 20 years of food education under her belt, Apolonia has honed her skills and developed a deep understanding of culinary arts, which she infuses into every baked good she crafts. Her journey in baking began at an early age, and over the years, she has accumulated a decade of management experience, allowing her to expertly balance creativity with business acumen. Apolonia is known for her delicious Award Winning SIGNATURE Tres Leches Cake, handcrafted goods, and her commitment to quality and detail.